This Manual Griddle is designed for commercial kitchens. Ideal for restaurants and cafeterias for a variety of culinary preparations.
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Dimensions (wxdxh) 48” x 30” x 15 1/4”
Cooking Area (wxd) 48” x 20 1/2”
Burners 4 x 30,000 BTU/H (total 120K)
Delivery
Box dimentions (wxdxh)
50 1/4” x 32 5/8” x 18 7/8”
Weight
net: 326 lbs
ship: 366 lbs
Natural Gas Specifications:
Pressure: 4”WC
Nozzle: 34#
Connection: 3/4” NPT
Propane Specification:
Pressure: 10”WC
Nozzle: 49#
Connection: 3/4” NPT
*if to be used above 2000 ft, specify altitude and gas type when ordering
