Sandwich Prep Table, two-section, 48-3/8″W, 13.1 cu. ft. capacity, rear-mounted self-contained refrigeration, (12) 1/6 size pan capacity (included), (2) drawers, (1) self-closing swing doors(on right), (1) adjustable wire shelves, 9-1/2″ cutting board, side rail cutting board bracket, 33° F to 39° F temperature range, insulated pan cover with stainless steel divider, digital controls, stainless steel interior & exterior, (4) 4″ swivel casters (2 braked), R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 4.1 amps, cord with NEMA 5-15P, cETLus, ETL-Sanitation The 48″ Blue Air BLPT48-D2L-HC Sandwich Prep Table is a professional-grade commercial refrigeration unit designed for delis, cafés, sandwich shops, and compact commercial kitchens. Featuring a refrigerated prep surface and left-side refrigerated drawers, this unit allows kitchen staff to efficiently prepare sandwiches, salads, and other menu items while maintaining food safety and ingredient freshness. Constructed with a stainless steel interior and exterior, the BLPT48-D2L-HC offers durability, corrosion resistance, and easy cleaning, making it ideal for small- to medium-volume commercial kitchens. The 48-inch countertop accommodates full-size pans and ingredients, while the left-side drawers keep toppings and sauces organized and easily accessible during peak service hours. This energy-efficient sandwich prep table cooler features precise temperature control to prevent freezer burn and maintain consistent cooling. Adjustable drawers and self-closing mechanisms enhance workflow, storage organization, and overall kitchen efficiency, making this unit a reliable addition to any commercial kitchen. Key Features: 48″ wide, commercial-grade design for small- to medium-volume kitchens Left-side refrigerated drawers for organized ingredient storage Refrigerated prep surface for sandwiches, salads, and menu items Stainless steel interior and exterior for durability and easy cleaning Energy-efficient refrigeration system with precise temperature control Helps maintain food safety and ingredient freshness Adjustable drawers for organized storage Self-closing drawers for efficiency and convenience Ideal for delis, cafés, sandwich shops, and commercial kitchens Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
Capacity 13.1 cu. ft.
Exterior Dimensions ( L x D x H ) 48 3/8 x 33 1/32 x 42 1/2 inch
Net Weight 245 Ibs
Door 1
Shelves 1
Compressor 1/4 hp
Refrigerant R-290
Temperature Range 33℉ ~ 39℉
Input (Voltage / Hz / Phase) 115V / 60Hz / 1Ph
Amps 4.5
Drawers 2
Pans 1/6×12
Certification Safety ETL
Certification Sanitation ETL









