Commercial Electric Convection Steamers

Commercial Convection Steamers – Fast, Even Steam Cooking for Professional Kitchens. Maximize productivity and food quality with commercial convection steamers from Foodservice Equipment Depot (FED). Our high-performance steamers use forced-convection steam technology to circulate hot vapor for rapid, uniform cooking—locking in moisture, texture, and nutrients in every batch.

Why Choose Convection Steamers from FED?

• ⚡ Quick, Even Cooking
  Advanced steam circulation distributes heat throughout the cooking chamber, eliminating hot and cold spots and cutting cook times by up to 50%.

• 💧 Moisture & Nutrient Retention
  Gentle steaming preserves vitamins, minerals, and natural flavors in vegetables, seafood, meats, rice, dim sum, and more.

• 🔌 Electric & Gas Models
  Choose from plug‑and‑play countertop steamers or high‑capacity floor units powered by natural gas (NG) or electricity—perfectly matched to your kitchen’s infrastructure.

• 🔥 High‑Volume Capacity
  Steam dozens of trays at once with models that range from compact 2‑tray countertop units to 20‑tray floor convection steamers, ensuring you can meet peak service demands.

• 🧱 Durable Commercial Construction
  Built with 304‑grade stainless steel, heavy‑duty door gaskets, and easy‑clean drip trays for long‑term reliability and effortless sanitation.

• 🌡️ Digital & Manual Controls
  Precise temperature and timer settings let you steam to exact specifications, batch after batch.

Perfect For:

• Restaurants & Hotel Kitchens

• Cafeterias & Food Courts

• Catering Companies & Banquet Halls

• Institutional Facilities (Healthcare, Education)

• Ghost Kitchens & Commissaries

Discover the Difference: Elevate your steam cooking with FED’s trusted brands and expert support. Browse our full range of commercial convection steamers today—where speed, consistency, and quality come together.

Shop at our Commercial Restaurant Equipment Supply Store in Calgary and choose from variety of convection ovens.