Multifunctional cooking in one, while being a countertop size! Allows you to grill, sear, and griddle simultaneously. Designed to accommodate natural gas, and features two 12” hot plates, one 12” charbroiler, and one 12” griddle, providing a range of cooking options to suit diverse culinary needs. This countertop unit maximizes space efficiency without compromising functionality, whether searing steaks, grilling vegetables, or preparing breakfast favorites. Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote. 36″ Countertop Gas Combination Hot Plate, Charbroiler, and Griddle — NG | 115,000 BTU | 48086 The 48086 36″ Countertop Gas Combination Unit is a versatile commercial cooking solution that combines a hot plate, charbroiler, and griddle in a single compact countertop appliance. Designed for high-volume restaurants, diners, cafés, food trucks, and institutional kitchens, this heavy-duty unit delivers maximum cooking flexibility while saving valuable kitchen space. Key Features: 36″ Wide Combination Cooking Surface: Includes a hot plate, charbroiler, and griddle for simultaneous preparation of burgers, steaks, eggs, pancakes, bacon, sandwiches, and more. 115,000 BTU Gas Power: High-output natural gas burner provides fast, even heat distribution for efficient, high-volume cooking. Heavy-Duty Commercial Construction: Durable steel cooking surfaces and stainless steel exterior provide long-lasting reliability and easy cleaning. Countertop Design: Compact footprint fits conveniently on counters or equipment stands, optimizing workflow in busy kitchens. Commercial-Grade Performance: Ideal for restaurants, cafés, food trucks, concession stands, and institutional kitchens requiring versatile, high-capacity cooking equipment. NG Gas Compatible: Designed for natural gas operation to meet standard commercial kitchen requirements. Versatile Menu Applications: Perfect for breakfast, lunch, or dinner items, providing professional-grade performance across multiple cooking zones. Upgrade your commercial kitchen with the 48086 36″ Countertop Gas Combination Hot Plate, Charbroiler, and Griddle, offering heavy-duty durability, versatile cooking capabilities, and efficient high-volume performance for professional foodservice operations.
Gas Type: Natural Gas / Liquid Propane*
BTU (per hour): 115,000
Input Rating (BTU/h Burners): 50,000 – 2x Hot Plate | 35,000 – 1x Charbroiler | 30,000 – 1x Griddle
Types of Cooking Surfaces: 2x – 12” Hot Plate | 1x – 12” Charbroiler | 1x – 12” Griddle
Net Weight: 195 lb. (88.5 kg.)
Net Dimensions (WDH): 36” x 28.8” x 15.6” (914 x 731 x 397 mm)
Gross Dimensions: 39.5″ x 33.5″ x 19.25″
UPC Code: 690207480868
Price Label: PC
Country of Origin: CHINA
Certification: CSA Design, CSA Certified, cCSAus, CSA Sanitation
Warranty: 1 Year Parts and Labor




