This Manual Griddle is designed for commercial kitchens. Ideal for restaurants and cafeterias for a variety of culinary preparations.
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Dimensions (wxdxh) 12” x 30” x 15 1/4”
Cooking Area (wxd) 12” x 20 1/2””
8 x 33,000 BTU/H (total 264K)
Delivery
Box dimentions (wxdxh)
14 1/8” x 32 5/8” x 18 7/8”
Weight
net: 124 lbs
ship: 139 lbs
Natural Gas Specifications:
Pressure: 4”WC
Nozzle: 34#
Connection: 3/4” NPT
Propane Specification:
Pressure: 10”WC
Nozzle: 49#
Connection: 3/4” NPT
*if to be used above 2000 ft, specify altitude and gas type when ordering
