SPECIFICATIONS
The worldwide standard for ergonomics and safety, the Bizerba GSE Series 12″ manual gravity feed meat and cheese slicer is the ideal addition to any meat slicing operation. This unit provides a 1/2 hp motor with a blade speed of 255 RPM for complete control. Its razor sharp 12″ blade allows you to quickly slice up your own meats for the perfect signature sandwiches, pizzas, and appetizers. Chromium-coated with a hollow ground, this blade is the hardest, thinnest, largest, and straightest blade in the industry. The belt-driven slicer maintains a large distance between the blade and motor housing to make cleaning the unit an easy process. Its simple design allows for the quick disassembly of the machine’s parts. The slicer features enclosed machine housing without edges or corners. The housing is constructed with a base plate to help ensure the stability of the machine. With a sturdy carriage, non-slip rubber feet, and a space-saving design, this slicer is ideal for snack bars, charcuterie, catering outlets, fast-food kitchens, and other tight spaces.
Since it is manually operated, this slicer ensures constant monitoring and gives you precise control over the slicing process. Easily adjust the slice thickness between 0″ and 15/16″ with complete control depending on your needs and preferences with the convenient control knob. The carriage glides smoothly on its track and can be adjusted to incline 11 degrees toward the operator to slice a variety of meats from large hams to salami and turkey. To keep your workspace clean, a reliable drain helps move unwanted liquids and debris away from the meat while the optimally sealed, one-piece carriage construction allows for the highest hygiene standards in your kitchen. Easily transport this unit around your workspace with a sturdy side-arm lift. Made of anodized aluminum, this unit features a sophisticated design and high-end materials that are sure to last in a fast-paced commercial environment. Its one piece anodized aluminum construction makes it easy to wipe down at the end of a long day. The simple controls make this unit extremely user-friendly so even your newest hire won’t have trouble using it!
This slicer is the industry leader in safety. To protect the user’s hands, the unit includes a blade cover, and the spikes on the product holder keep the product from moving. The carriage is mounted on the machine housing, allowing the slicer to run more smoothly and safely than other models. The rear wall, gauge plate, blade cover, and the carriage plate’s sliding grooves help lessen the machine’s contact with the product for effortless slicing. This unit comes with a removable blade sharpener that completely covers the blade to ensure correct and consistent sharpening. The sharpener does not collect bacteria, making it easy to clean. Whether you own a deli, grocery store, or butcher shop, this slicer is the perfect combination of power, precision, and safety for all of your heavy-duty slicing needs. This unit comes standard with a blade sharpener and blade cover. It requires 110V for use.
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Type Meat Slicers
Shipping Weight 72.6 lb.
Length 26 7/8 Inches
Width 21 15/16 Inches
Height 21 1/4 Inches
Phase 1 Phase
Voltage 110 Volts
Blade Size 12 Inches
Horsepower 1/2 HP
Installation Type Countertop
Maximum Slice Size 15/16 Inch
Operation Manual
Plug Type NEMA 5-15P
Power Type Electric
RPM 255 RPM
Slicer Usage Mid Tier
Slices Cheese Can Slice Cheese
INSTRUCTION MANUAL