Ice Machine with Bin, undercounter, crescent style cube, air-cooled, self-contained condenser, 105-lb production/24 hours, 55lbs storage capacity, slide-in front door, removable air filter, digital self-diagnostic system, stainless steel cabinet, 115v/60/1-ph, 1/3HP, 5.2 amps, cord with NEMA 5-15P, cETLus, ETL-Sanitation
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
Exterior Dimensions ( L x D x H ) 19 3/4 x 25 5/8 x 38
Net Weight 108
Compressor 1/3 hp
Refrigerant R-134A
Input (Voltage / Hz / Phase) 115 V / 60 Hz / 1
Amps 5.2 A
Ice Production per day 70℉/50℉ (21℃/10℃) 105.6 lbs
Ice Production per day 90℉/70℉ (32℃/21℃) 88 lbs
Ice Storage 55 lbs
Water Consumption 26.3 gal / 100 lbs
Energy Consumption 9.1 kWh / 100 lbs
Ice Size (mm) 38 x 28 x 13
Ice Size (inch) 3/20 x 9/8 x 1/2
Ice Shape crescent
Condenser air-cooled
Certification Safety ETL
Certification Sanitation ETL / CE
Ice Production per Cycle (lbs) 1.82
Ice Production per Cycle (cubes) 90
