Blue Air 93″ Pizza Prep Table 2 Right Drawer 2 Left Doors BAPP93-D2R-HC

CAD $9,897.00 $500/Mo

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Blue Air Pizza Prep Drawer BAPP93-D2R-HC Features:

Cabinet construction

  • Stainless steel cabinet construction
  • Stainless steel interior and exterior (galvanized steel back & bottom).
  • High density foamed in place polyurethane insulation – Environmentally safe
  • Drop-in section: Fans force cold air into this enclosed area keeping stored food items consistently cold
  • Insulated pan cover with a stainless steel divider which prevents food spillage into the storage area beneath
  • Unit accommodates standard 4” or 6” deep pans (pans are not included)
  • Side rail cutting board bracket with 19” deep, 1/2” thick cutting board included
  • Epoxy coated wire shelves with adjustable shelving height.
  • Six (4) 4” diameter swivel casters with front brakes standard.

Refrigeration

  • Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
  • Front breathing, side mounted compressor unit
  • Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
  • Epoxy coated evaporator reduces potential corrosion
  • Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
  • Refrigerators have a temperature range between 33°F ~ 39°F

Doors

  • Self-closing doors
  • Durable door gasket with easy replacement.
  • Lifetime guaranteed heavy duty all metal door handles. (Ni-Cr Plated)
  • Door designed to open easily.

Optional Features & Accessories

  • 2.5″ diameter casters available
  • 6” adjustable legs available.
  • Additional shelves are available.

pizza prep drawer 4
Blue Air 93″ Pizza Prep Table 2 Right Drawer 2 Left Doors BAPP93-D2R-HC
CAD $9,897.00 $500/Mo

     

    SPECIFICATIONS

    Pizza Prep Table, three-section, 93-1/4″W, 30.8 cu. ft. capacity, side-mounted self-contained refrigeration, (2) drawers (on right), (2) door (on left), (2) adjustable wire shelves, accommodates (12) 1/3 size pans, insulated pan cover with stainless steel divider, 33°-39°F temperature range, 19″D cutting board, stainless steel interior & exterior, 4″H swivel casters (2 braked), R290 Hydrocarbon refrigerant, 3/8 HP, 115v/60/1-ph, 3.5 amps, cord, NEMA 5-15P, cUL, UL, ETL-Sanitation

    Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

    Download Spec Document

    Capacity 30.8 cu. ft.
    Exterior Dimensions ( L x D x H ) 93 1/4 x 36 1/2 x 42 inch
    Net Weight 474 Ib
    Door 2
    Shelves 4
    Compressor 3/8 HP
    Refrigerant R-290
    Temperature Range 33℉ ~ 39℉
    Input (Voltage / Hz / Phase) 115V / 60Hz / 1Ph
    Amps 3.5
    Drawers 2
    Pans 1/3 x 3, 1/6 x 9, Full x 1
    Certification Safety UL
    Certification Sanitation ETL

    INSTRUCTION MANUAL

    DOWNLOAD INSTRUCTION MANUAL