Omcan’s Commercial Range with a Convection Oven will maintain your restaurant’s excellence in service and perfectly cooked food. This durable range is able to take on all the dishes you need to make during your service. The temperature thermostat adjusts from 105°C – 255°C (220°F- 490°F) and uses an impressive 211,000 BTU per hour for cooking. With 6 burners and 1 oven working independently of each other, you can create numerous possibilities at once. This is a new addition that will make any commercial kitchen come alive.
SPECIFICATIONS
GAS TYPE: Natural Gas
NUMBER OF BURNERS: 6
BTU: 211,000 BTU
OVEN TEMPERATURE RANGE: 105°C- 255°C / 220°F- 490°F
OVEN DIMENSIONS: 26.6″ x 23.8″ x 13.9″
WEIGHT: 521 lbs.
GROSS WEIGHT: 485 lbs / 220 kg
DIMENSIONS: L48 X W40 X H46
GROSS DIMENSIONS: 41″ x 38″ x 35″ / 1040 x 1010 x 890mm
NUMBER OF BURNERS: 6
BTU: 211,000 BTU
OVEN TEMPERATURE RANGE: 105°C- 255°C / 220°F- 490°F
OVEN DIMENSIONS: 26.6″ x 23.8″ x 13.9″
WEIGHT: 521 lbs.
GROSS WEIGHT: 485 lbs / 220 kg
DIMENSIONS: L48 X W40 X H46
GROSS DIMENSIONS: 41″ x 38″ x 35″ / 1040 x 1010 x 890mm
INSTRUCTION MANUAL
