Jet-Tech High Temp Undercounter Dishwasher F-18DP

CAD $6,298.00 $320/mo

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Jet-Tech High Temp Undercounter Dishwasher F-18DP Features:

  • 145-sec. wash with 15-sec. rinse operating cycle.
  • Stainless steel booster heater ensures water is at the proper temperature for sanitizing.
  • Tank automatically regulates water level.
  • Upper and lower revolving wash and rinse arms are removable without tools.
  • Heating elements operate independently, alternating between tank and booster heater.
  • Includes an open rack and peg rack.
  • 12.5-in. door opening clearance.
  • Door safety switch interrupts the wash cycle when it is opened.
  • Coved corners eliminate crevices to facilitate cleaning.
  • Slide-out front control panel provides maintenance access.
  • Double-wall insulation reduces noise production and heat emission.
  • Durable stainless steel components resists corrosion.
  • Wash temperature: 150 degrees F.
  • Booster water temperature: 185-194 degrees F.
  • Wash tank capacity: 7.25 gal.
  • Recommended water pressure: 25 PSI.

SHIPPING: Requires 7 to 10 Business Days

F 18DP High Temp Undercounter Dishwasher
Jet-Tech High Temp Undercounter Dishwasher F-18DP
CAD $6,298.00 $320/mo

    Jet-Tech manufactures this industry’s most complete and energy-efficient product range of ‘niche’ ware-washing equipment for the professional who strives for absolute perfection, quality and value.

    • Built-in booster for superior sanitation
    • Fully automatic program with wash phase at 150F and final rinse phase at 185F
    • Capacity: 24 racks per hour
    • Sanitary labyrinth door eliminates need for gasket
    • Stainless steel wash and rinse arms
    • Built-in rinse-additive and detergent pump for sparkling results

    Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

    DOWNLOAD SPECIFICATIONS DOCUMENT

    Width: 23-3/4 Inches
    Depth: 23-3/4 Inches
    Height: 33-1/2 Inches
    Weight: 155 Lbs
    Loading Height: 15.00 Inches
    Racks Per Hour: 24 Racks
    Wash Cycle Time: 160 Seconds
    Water Usage: 0.74 Gallons
    Water Temperature: 150-194 Fahrenheit
    Water Inlet Size: 3/4 Inches
    Voltage: 208 Volts
    Amperage: 23.5 Amps
    Wattage: 4850 Watts
    Hertz: 60 Hertz
    Phase: 1 Phase
    Connection: Hard Wire

    DOWNLOAD INSTRUCTION MANUAL