The 22-UDGH-L2 Smartlock Dual Temperature Hybrid Upright is a versatile commercial refrigeration solution designed for restaurants, cafés, convenience stores, and retail food-service operations. Its dual-temperature hybrid design allows operators to store both refrigerated and frozen products in a single upright unit, while the Smartlock system ensures reliable temperature control, energy efficiency, and secure operation. 10.74 Cu. Ft. Capacity Dual Temperature Hybrid Design Smartlock Temperature Control Full Glass Door Display (Optional) Adjustable Shelving Commercial-Grade Durability Energy-Efficient Operation Restaurants, cafés, and commercial kitchens Convenience stores and grab-and-go food retailers Bars and beverage stations Bakeries, delis, and small grocery retailers Operations needing flexible dual-temperature storage in one unit The 22-UDGH-L2 combines dual-temperature versatility, energy efficiency, and commercial durability in a single upright unit. Perfect for restaurants, cafés, and retail spaces, it allows operators to store both refrigerated and frozen products while maximizing storage flexibility, merchandising potential, and overall workflow efficiency. Our unique Dual Temperature Hybrid Upright with the added benefit of a Smartlock health timer for each compartment constantly monitors the interior storage temperature and safeguards stored food products by locking the merchandiser when a pre-set safety limit is reached. The Smartlock system’s battery back-up ensures the food safety system functions during a power outage. Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote. 22-UDGH-L2 10.74 Cu. Ft. Smartlock Dual Temperature Hybrid Upright – Commercial Refrigerator & Freezer
✅ Key Features & Benefits
Provides ample storage for beverages, perishable foods, frozen items, and grab-and-go products in commercial kitchens and retail environments.
Combines refrigeration and freezing in a single upright unit, enabling flexible storage solutions for mixed product types.
Digital precision temperature control allows for consistent, reliable cooling and freezing, ensuring food safety and maintaining optimal product quality.
Available with glass doors for improved product visibility and merchandising, enhancing front-of-house appeal.
Heavy-duty, customizable shelves accommodate various product sizes, including bottles, packaged foods, and frozen goods.
Designed with a stainless steel interior and exterior, built to withstand high-traffic restaurant, café, and retail environments.
Advanced insulation and compressor technology reduce energy costs while maintaining consistent temperature control.
📏 Specifications
Feature
Detail
Model
22-UDGH-L2
Capacity
10.74 Cu. Ft.
Temperature
Dual: Refrigerated & Frozen
Door Type
Solid or optional glass
Shelving
Adjustable commercial-grade shelves
Temperature Control
Smartlock digital controls
Use Cases
Restaurant fridge/freezer, hybrid storage, grab-and-go display, commercial kitchen refrigeration
💧 Ideal For
⭐ Why Choose the 22-UDGH-L2 Hybrid Upright
Smartlock Dual Temperature Hybrid Upright
Cubic ft. 10.74 / 11.44
Width (in) 30
Height (in) 78.75
Depth (in) 32.62
Voltage 115 / 60 / 1
Amps 4.6
Weight (lbs) 340
Electrical Requirements NEMA 5-15P





