Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
INTERIOR: 4 4 Guide sets/ 20 20 stainless steel hanging rods
WORKING TEMPERATURE: -5°C – 50°C / 23°F – 122°F
STORAGE TEMPERATURE: – 10°C – 70°C / 14°F – 158°F
AMBIENT RELATIVE HUMIDITY: Less than 90% RH
ELECTRICAL: 220V/4.19kW/12A
INTERNAL MEMORY: 352 Kb Ram (approx.100 recipes)
NET WEIGHT: 250 kg (550 lbs)
DIMENSIONS (WDH): 57.48″ x 30.7″ x 83″/ 1460 x 780 x 2110 mm
Optional Parts & Accessories
Item 41263: (Replacement PH probe)
We offer Stagionello set up and training online, please contact us for more information.
