Need the power of both a charbroiler and a griddle. However, you don’t have the space for two appliances? A gas charbroiler and griddle combo offers the perfect solution for high performance cooking in a compact footprint. Whether you’re running a diner, food truck, or high-volume kitchen, these hybrid cooking stations
Are you operating a quick service restaurant, ice cream shop, or dessert-focused café? A commercial milkshake machine is more than just a nostalgic add on, it is a powerhouse appliance for increasing revenue, improving consistency, and streamlining service. Whether it is a classic vanilla shakes or trendy mix ins, the
July 11, 2025 Running an Asian cuisine, stir‑fry restaurant, or a fast‑paced commercial kitchen? A commercial wok range is essential and not a novelty. High BTU burners, water-cooled tops, and rugged construction bring authentic “wok hei,” speed, and reliability. Let’s look into why investing in a wok range is so
Running a busy kitchen or foodservice business? A reliable commercial steamer isn’t just a useful appliance, it’s a productivity powerhouse. From locking in nutrients and flavor to ensuring speed and consistency, this versatile equipment deserves its place at the center of your operation. Let’s look into the advantages of steam
June 27, 2025 Running a professional kitchen? A reliable commercial kitchen scale isn’t just a luxury—it’s a core necessity. From portion control and recipe accuracy to inventory management, a dependable scale drives consistency, reduces waste, and boosts profitability. Below, we explore why investing in the right kitchen scale matters, what
Minus Forty Technologies Corp. is a leading Canadian manufacturer of high-performance commercial refrigeration equipment, specializing in glass door coolers, freezers, and dual-temperature merchandisers. Known for their eco-friendly refrigerants, smart IoT features, and sleek display-first design. Minus Forty systems are engineered for convenience stores, micro markets, foodservice kitchens, and retail operations
Prática Ovens: A Global Leader in High-Speed, Ventless Cooking Solutions In the busy world of commercial foodservice, innovation, reliability, and speed are critical for business. This is exactly where Prática shines. They are a leader in ventless high-speed ovens. Prática offers cutting-edge technology that helps Canadian foodservice businesses cook smarter
Prática is a globally recognized manufacturer of commercial electric ovens, known for its cutting-edge ventless cooking technology and high-speed performance. Since its founding in 1991 in Minas Gerais, Brazil, the company has expanded its presence to over 50 countries, including operations in the United States, Europe, and Chile. Prática is
In the food industry, kitchen equipment can make or break success. The proper use of tools streamlines your kitchen and empowers your staff to prepare delicious dishes consistently. We understand the challenge of running a food business in a competitive market. That’s why Foodservice Equipment Depot (FED) is here to
1. Superior Design Arctic Air has significantly upgraded its product design over the years. The company transitioned from white metal exteriors to high-grade stainless steel, which offers greater durability, easier cleaning, and a more modern aesthetic. Features such as recessed grip handles, easily adjustable casters, and front-mounted, slide-out condensers make