Category: Commercial Kitchen Equipment

As the leaves begin to change and the air turns crisp, it’s time to explore the rich, comforting flavors of fall-inspired coffee blends. At Foodservice Equipment Depot (FED), we’re not just about providing top-quality commercial kitchen equipment; we’re also passionate about helping our customers create exceptional culinary experiences. This fall,

Running a successful restaurant involves not only having the right kitchen equipment but also ensuring that your equipment stays in top condition for as long as possible. Regular maintenance can significantly extend the lifespan of your restaurant equipment, saving you money and preventing costly breakdowns. At Foodservice Equipment Depot (FED),

In the bustling world of food service, maintaining the freshness and quality of ingredients is paramount. Restaurant coolers play an indispensable role in achieving this goal, ensuring that perishables are stored at optimal temperatures and remain safe for consumption. At Foodservice Equipment Depot (FED), we offer a diverse range of

Running a commercial kitchen involves a fine balance between maintaining high standards of food quality and managing costs. At Foodservice Equipment Depot (FED), we understand the importance of equipping your kitchen with high-quality tools without breaking the bank. In this blog post, we’ll explore some of the best budget-friendly kitchen

Pizza lovers rejoice! The world of pizza is vast and varied, with each style offering a unique taste experience. At the heart of creating these delectable pies are commercial pizza ovens, the unsung heroes of pizzerias everywhere. Let’s explore some popular pizza styles and how the right commercial pizza oven

Efficient storage is crucial for any commercial kitchen, especially when it comes to your upright freezer. Maximizing storage not only helps you keep your kitchen organized but also ensures that your food stays fresh and accessible. At Foodservice Equipment Depot (FED), we offer a wide range of upright freezers designed

Setting up a cube ice machine is a crucial step for many foodservice establishments. Whether you’re running a bustling bar, a busy restaurant, or a hotel, having a reliable source of ice is essential. Here’s a step-by-step guide to help you install your cube ice machine efficiently and effectively. Choose

Commercial undercounter refrigerators are essential workhorses in many foodservice operations, offering convenient and efficient cooling solutions in a compact footprint. These versatile units can be found in various settings, from bustling restaurant kitchens to cozy cafes and busy bars. Let’s explore some of the most popular uses for these indispensable

Deep fryers are a staple in any commercial kitchen, offering a quick and efficient way to prepare crispy, delicious dishes. At Foodservice Equipment Depot (FED), we provide a range of high-quality deep fryers to suit every restaurant’s needs. To help you make the most of your equipment, here are some

Achieving the perfect sear on meats, vegetables, and other dishes can elevate your culinary creations to new heights. Broilers are essential equipment in any commercial kitchen for achieving that delicious, caramelized crust. At Foodservice Equipment Depot (FED), we offer a wide range of broiler equipment designed to help you master