Category: Heating Equipment

When setting up or upgrading your restaurant’s kitchen, one of the critical decisions you’ll face is choosing the right refrigeration equipment. The choice between reach-in and walk-in coolers depends on several factors, including your kitchen space, storage needs, and operational efficiency. At Foodservice Equipment Depot (FED), we understand the importance

Running a successful commercial kitchen requires more than just skilled chefs and fresh ingredients. It hinges on having the right equipment that not only enhances efficiency but also ensures consistent quality in every dish served. Whether you’re starting a new restaurant or looking to upgrade your current setup, here are

Choosing the right cooking equipment is essential for any restaurant kitchen, and one of the fundamental decisions you’ll face is whether to opt for a gas or electric range. Each type of range offers unique advantages and considerations, depending on your kitchen’s specific needs and preferences. At Foodservice Equipment Depot

In the fast-paced world of food service, keeping costs low while maintaining high standards is crucial. At The Foodservice Equipment Depot (The FED), we understand the challenges that come with outfitting your kitchen on a budget. That’s why we’ve created our Clearance Corner, a treasure trove of top-notch equipment at

When it comes to outfitting your restaurant or foodservice business in Calgary, visiting equipment showrooms can be an invaluable experience. Among the top destinations for restaurant owners and chefs is The Foodservice Equipment Depot (The FED), a premier supplier of commercial kitchen equipment. Located at 4451 – 64 Ave SE,

Investing in a commercial chest freezer is a significant decision for any food service business. To ensure your freezer operates efficiently and lasts for years to come, proper maintenance is key. Here are some essential tips to keep your chest freezer in top condition: Regular Cleaning Maintaining a clean freezer

Sausage making is an art that combines tradition, creativity, and the right equipment to produce delicious homemade delights. Whether you’re a seasoned chef or an enthusiastic home cook, having the proper tools can elevate your sausage-making game to new heights. Let’s explore the essential equipment you’ll need to craft flavorful

For businesses in the foodservice industry, investing in high-quality commercial convection ovens is essential for producing consistent, high-volume baked goods. However, balancing the need for top-tier equipment with budget constraints can be challenging. At The Foodservice Equipment Depot (The FED), we understand these challenges and are committed to providing affordable

Deep fryers are essential tools in commercial kitchens, capable of producing a wide array of crispy, golden-brown delights that keep customers coming back for more. At The Foodservice Equipment Depot (The FED), we understand the importance of mastering deep frying techniques to achieve culinary excellence. Here are some expert tips

  Pizza is a beloved staple in many restaurants, and having the right oven can make all the difference in the quality and efficiency of your pizza production. At The Foodservice Equipment Depot (The FED), we offer a wide range of pizza ovens to suit various needs and budgets. In