Boost your sausage-making production with the Trento Hydraulic Piston Sausage Stuffer, a powerful and reliable commercial sausage stuffer engineered for butcher shops, delis, restaurants, and professional meat processors. With its 26 lb (12 kg) capacity and hydraulic-powered piston system, this unit delivers consistent, smooth, and efficient stuffing for a wide variety of sausage styles.
✅ Key Features & Benefits
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26 lb (12 kg) Capacity
Ideal for medium-volume production, allowing you to process substantial batches without constant refilling. -
Hydraulic Piston System
Provides steady, even pressure throughout the stuffing process, ensuring uniform sausage texture and reducing air pockets. -
Durable Stainless Steel Construction
The food-grade stainless steel barrel, lid, and frame deliver long-lasting durability, corrosion resistance, and easy sanitation. -
Automatic Piston Decompression
Prevents over-pressure, enhances operator safety, and improves production consistency. -
User-Friendly Controls
Adjustable speed control, responsive pressure gauge, and simple operation make it suitable for busy commercial environments. -
Portable Design
Includes wheels and a rear handle for easy movement and storage, even in tight prep areas. -
Multiple Stuffing Nozzles Included
Comes with various stuffing tubes to accommodate different sausage diameters — from thin snack sticks to full-size sausage links. -
Easy Maintenance
Features a removable stainless-steel lid, water-draining outlet, and an independent hydraulic oil reservoir for simplified cleaning and service.
🔧 Ideal For
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Butcher shops & meat processors
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Delis and charcuterie makers
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Restaurant kitchens producing in-house sausages
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Catering operations offering specialty sausage products
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Advanced home sausage makers looking for commercial performance
📦 Specifications
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Meat Capacity: 26 lb (12 kg)
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Barrel Volume: Approx. 14.2 L / 15 qt
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Power: 750W / 1 HP
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Electrical: 220V, 60Hz, 1-Phase
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Overall Dimensions: 21″ W × 19″ D × 49″ H
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Net Weight: Approx. 265 lb (120 kg)
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Operating Temperature Range: 5°C – 40°C (40°F – 100°F)
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Included Nozzles: 14 mm, 20 mm, and 30 mm stuffing tubes
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Additional Features: Independent hydraulic oil tank, pressure gauge, anti-vibration feet, adjustable speed, removable lid with locking nuts
💡 Why Choose the Trento Hydraulic Piston Sausage Stuffer?
This hydraulic sausage stuffer is perfect for professionals seeking consistent results, high capacity, and reliable performance. The hydraulic pressure system, stainless-steel construction, and multiple nozzle options make it a versatile, durable, and productivity-boosting piece of equipment for any foodservice operation or meat production facility.
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Gross Weight: 310 lb
Gross Dimensions: 17″ x 27″ x 54″
UPC Code: 690207460983
Price Label: PC
Type of Plug: NEMA 6-15P
Country of Origin: SPAIN
Certification: QPS
Warranty: 1 Year Parts and Labor
Approx. Meat Capacity: 26 lb / 12 kg
Barrel Capacity: 15 Qt. / 14.2 L
Operating Temperature: 40° – 100°F / 5° – 40°C
Power: 750 W / 1 hp
Electrical: 220V / 60Hz / 1Ph
Amps: 5 A
Net Weight: 265 lb / 120 kg
Net Dimensions (WDH): 21” x 19” x 49” / 533 x 482 x 1244 mm
