Keep your kitchen or bar running smoothly with this 210 lbs Undercounter Ice Machine, perfect for restaurants, cafes, hotels, and any high-demand commercial setting. Designed to fit seamlessly under counters, this space-saving unit delivers consistent performance while producing up to 210 lbs of crystal-clear ice per day.
Key Features:
-
High Production Capacity: Produces up to 210 lbs of ice in 24 hours – ideal for medium to high-volume operations.
-
Undercounter Design: Fits neatly beneath counters to maximize floor space without sacrificing output.
-
Durable Construction: Built with a stainless steel exterior for long-lasting durability and a sleek, professional look.
-
Integrated Storage Bin: Includes an insulated storage bin that holds ice for quick access.
-
Energy Efficient: Designed with energy-saving components and reliable cooling performance.
-
Easy Maintenance: Features removable air filters and accessible components for quick cleaning and upkeep.
Whether you’re outfitting a busy bar or adding extra ice capacity to your kitchen, this undercounter ice machine from FED delivers commercial-grade performance in a compact footprint.
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
Width 26″
Depth 26.96″
Height 38.18″
Bin Capacity (KG) 80 LB
Output LB/24hr 210 LB
Refrigerant R290
Condenser Unit Air
Amps 6
Voltage 115/60 (V/Hz)
Power 526 W
Net Weight 145 LB