Blue Air 36″ Chef Base BACB36-HC

Blue Air Chef Base BACB36-HC Features:

Cabinet construction

• Stainless steel cabinet construction
• Stainless steel interior and exterior (galvanized steel back & bottom).
• High density foamed in place polyurethane insulation – Environmentally safe.
• Designed to accommodate countertop cooking equipment
• Unit accommodates 4” deep pans. (pans not included)
• Heavy duty top panel
• Four (4) 4” diameter swivel casters with front brakes standard.

Refrigeration

• Hydrocarbon refrigerants (R-290) – increases energy efficiency by up to 25% compared to using HFC refrigerants. It is safer for the environment and does not cause ozone depletion.
• Front breathing, side mounted compressor unit. Compressor configuration allows unit to be efficient in narrow spaces and be serviced without being moved.
• Epoxy coated evaporator reduces potential corrosion
• Innovative hot gas frame heating system reduces condensation and increases energy efficiency.
• Refrigerators have a temperature range between 33°F ~ 39°F
• Automatic defrosting
• Removeable front thermometer panel and grille for easy access to slide out refrigeration system

Drawers

• Stainless steel telescoping drawer slides with stainless steel roller bearing wheels
• Drawer slides withstand maximum of 200 lbs. per drawer without deflection.
• Upper and lower drawers accommodate 4” deep 12” x 20” pans
• Heavy-duty pan adapter bars supplied for full-size pans (Pans not included)
• Durable gasket with easy replacement
• Lifetime guaranteed heavy duty all metal door handles. (Ni-Cr Plated)

Standard

• NSF/ANSI Standard 7 compliant

Connection

• 9 ft long flexible three wire cord with molded plug

Optional Features & Accessories

• 6” Legs available