Model VF-3 ventless fryer includes round cooking well with 21 pound cooking oil capacity. Unit is primarily stainless steel monocoque construction with black, welded and powder-coated steel base plate. Interior cooking well tray is designed to capture spills up to 22.5 cups. Heating element is fully immersible with lift-and-lock mechanism for easy cleaning. SmartTouch Touch Screen Controller provides a programmable library with pre-loaded menu items and an automatic cook-cycle counter. Auto-comp feature automatically adjusts cooking time to accommodate for varying sizes and temperatures of load. On-screen prompts assist users in operation and maintenance functions. Unit is fitted with the following additional safety features: integrated ANSUL fire suppression system including on-board canister and two fusible links in cooking and air-handling zones to meet NFPA 17A standards; redundant electrical controls managed by two interlocked contactors; fail safe high-limit thermostatic control with manual and remote reset features. Three-stage air filtration system is powered by a ball bearing radial blower moving 55 CFM of air through the cooking chamber. System includes an easily removable and washable centrifugal grease extraction and flame suppression filter. There is also a two stage replaceable air filter cartridge. Filter cartridge captures over 80% of allowable particulate emissions and includes high grade HEPA media and activated carbon. Equipment is covered by manufacturer’s 1 year parts and labor warranty on all systems with additional 1 year on controller parts. Upgrade your commercial kitchen with the Broaster VF-3 Ventless Countertop Electric Fryer, a high-performance, energy-efficient fryer designed for restaurants, cafes, and small commercial kitchens. Featuring smart touch controls and ventless technology, this fryer delivers crispy, golden fried foods with minimal oil and no external ventilation requirements. Key Features: SmartTouch Controller: Allows precise control over temperature and cooking time for consistent frying results. Ventless Design: Eliminates the need for external hoods, ideal for kitchens with limited ventilation space. Electric Operation: Efficient power source providing reliable, consistent frying performance. Compact Countertop Design: Perfect for small kitchens or limited counter space while maintaining high-volume frying capability. Durable Construction: Heavy-duty stainless steel exterior ensures long-lasting performance and easy cleaning. Crispy, Consistent Frying: Produces golden, high-quality fried foods with minimal oil for healthier cooking. Perfect for businesses looking to choose the right commercial electric fryer, the Broaster VF-3 Ventless Countertop Fryer delivers efficiency, convenience, and consistent high-quality results to meet your restaurant and business needs. Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
FRESH CHICKEN CAPACITY – 3 lbs/load
COOKING OIL CAPACITY – 21 lbs
WARRANTY – 1 Year Parts and 1 Year Labor
DIMENSIONS – 26-7/8″ x 22-3/8″ x 23-3/8″ (HWD)
PRODUCT WEIGHT – 117 Pounds



