stainless steel blast chiller scaled
specs 147
  1. stainless steel blast chiller scaled
  2. specs 147
black upright freezer Due North Low Profile, Single Door Glass Display Freezer 09M-USGF-DI CAD $4,898.00 OR $249/mo
stainless steel blast chiller 1 EVERIDGE PREPRITE BLAST CHILLER/FREEZER - PBF4.0-DI CAD $13,998.00 OR $711/mo

EVERIDGE PREPRITE BLAST CHILLER/FREEZER 3 TR 120/1/60 – PBF3.0-DI

CAD $11,998.00 OR $609/mo

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EVERIDGE PREPRITE BLAST CHILLER/FREEZER 3 TR 120/1/60 FEATURES:

  •  Ambient chill method• Indirect air circulation to improve food quality• Countertop unit

    • HACCP compliant; self-contained refrigerated system

    • Easy-to-use electronic control panel

    • Automatic air defrost

    • Rounded interior corners for simple cleaning

    • Single point product probe

    • Stainless steel rack system for pans or shelves

    • Snap-in magnetic gasket for straightforward changes or cleaning

    • Left-hand hinged door

    • 304 Stainless steel interior and exterior front, sides, and top

    • Refrigerant: R404

    • Environmentally friendly HFO insulation

    WARRANTY

    • Three-year warranty on parts and labor

    • Additional warranty for years 3-5 on compressor (parts only)

    OPTIONAL ACCESSORIES

    • Wire shelves

SHIPPING: Requires 7 to 10 Business Days

QUOTE THIS PRODUCT
stainless steel blast chiller scaled
EVERIDGE PREPRITE BLAST CHILLER/FREEZER 3 TR 120/1/60 – PBF3.0-DI
CAD $11,998.00 OR $609/mo

    This convenient PBF 3.0 countertop unit fits perfectly into a professional kitchen workflow, making it possible to meet HACCP guidelines while practicing cook/chill methods. The ambient chill technology and Indirect air circulation help to ensure better food quality and safety.

    This countertop unit has an output chilling capacity of 15lbs within 90 minutes from +194°F down to +37°F; and a freezing output of 11lbs within 240 minutes from +194°F down to 0°F.

     

    Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

     

    SPECIFICATIONS

    Download Spec Document

    CAPACITY: 3 pans 12” x 14” x 2.5” deep (Pans not included)

    OUTPUT CHILLING CAPACITY: +194/+37°F 15 lbs within 90 minutes

    OUTPUT FREEZING CAPACITY: +194/0°F 11 lbs within 240 minutes

    OUTPUT THAWING CAPACITY:

    0°F/38°F 3 lbs within 240 minutes

    0°F/38°F 6 lbs within 480 minutes

    0°F/38°F 9 lbs within 720 minutes

    DISTANCE between shelves: 2.75”

    OUTSIDE DIMENSIONS: 23.62” (W) X 23.82” (D) X 15.75” (H)

    INTERIOR DIMENSIONS: 13.39” (W) X 14.25” (D) X 10.63” (H)

    WEIGHT: 93 lbs

    SHIPPING DIMENSIONS: 26” (W) X 26” (D) X 26” (H)

    SHIPPING WEIGHT: 110 lbs

    HEAT LOAD BTU/HR: 1,850 – 10° F evaporator temperature/104° F ambient

    ELECTRICAL SUPPLY:

    115-120 V/1 PH/60 Hz

    RLA/LRA/MOP: 5/25/11

    20 A circuit, # 12 wire required

    INSTRUCTION MANUAL

    DOWNLOAD INSTRUCTION MANUAL
    SKU: PBF3.0 Categories: , ,

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