The Ice-O-Matic MFI1256A ice maker produces flake ice, which is best used for food presentation and transport but can also be used in the healthcare setting. It has a maximum production estimate of 1149 pounds every 24 hours, which is based on the unit being used with an ambient air temperature of 70 degrees Fahrenheit and water temperature of 50 degrees Fahrenheit. This ice machine head can be paired with a storage bin or with an ice dispenser, which are not included.
To provide your kitchen or prep area with a long-lasting piece of equipment, the Ice-O-Matic MFI1256A ice maker includes a number of the company’s standard features. For reliability, the SystemSafe load monitoring system consistently checks the gearbox’s workload to prevent damage and the water sensor eliminates failures caused by low or no water. Stainless steel construction on the evaporator and auger and heavy-duty roller bearings are also designed for endurance.
Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.
Type of Cooling Air-Cooled
24 Hr Production 1000-1500 lbs
Type of Ice Flake
Brand Ice-O-Matic
Energy Efficiency Energy Star
Made in USA
Certifications CE
Vendor Ice-O-Matic
Voltage 208-230 Volts
Width (in) 21
Height (in) 27
Depth (in) 24
Weight 215.00 lbs
