Conveyor Pizza / Bake Oven Electric Countertop XLT 1620

CAD $11,998.00 OR $609/mo

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XLT Pizza Conveyor Oven, Electric Countertop 1620 Features:

  • Quicker to Clean
  • Quality Bake
  • Better Control of Air
  • Triple Stack Capable
  • $0 Expense Warranty
  • Safer to Service
  • Utility Savings
  • Less End Loss
  • Smaller Footprint
  • 24/7/365 LIVE Technical Support

SHIPPING: Requires 7 to 10 Business Days

16201
Conveyor Pizza / Bake Oven Electric Countertop XLT 1620
CAD $11,998.00 OR $609/mo

    Cleaning your ovens is simpler with the XLT 1620 Countertop Conveyor Oven, thanks to its innovative removable front panel. This feature, along with an extended ‘cool’ front (available in optional colors), makes accessing and removing the conveyor and fingers effortless. The conveyor in the XLT 1620 Countertop Conveyor Oven slides out from the front, so you won’t need to move the oven into awkward or unsafe positions, ensuring a safe and easy removal process. Removing the fingers is equally straightforward, allowing for quicker and more effective cleaning of the bake chamber. Once cleaning is complete, reposition the fingers in their designated slots to maintain proper alignment and consistent baking results.

    Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

    Download Spec Document

    Conveyor Width
    16in (406mm)

    Bake Chamber Length
    20in (508mm)

    Weight Per Deck
    188 lbs (85.3 kg)

    Electrical Requirement

    Standard
    208 volt, Single Phase, 30 Amps, 60 Hz

    World
    Option 1:

    240 volt, Single Phase, 30 Amp, 50 Hz

    Option 2:

    380 volt, 3-Phase, 15 Amp, 50 Hz