A food preparation table is arguably one of the essential appliances in commercial kitchens. These tables allow you to prepare food with ample space to accommodate many ingredients and preparation tools. Additionally, they can double up as storage or refrigeration units.
Today’s blog reviews how you can effectively compare the size and features of food preparation tables to buy the most suitable model for your kitchen.
Size Comparison for Restaurant Prep Tables
When it comes to choosing the right food preparation table, size matters. Here are some key factors to consider in size comparisons:
Space on the Countertop
The first spatial feature you will consider is the countertop space. The easiest way to compare countertop sizes is through the provided measurements of the products. These dimensions help determine how many people can work at the station, which tools will comfortably fit, and how many ingredients can go on the table. For instance, a larger countertop can support multiple chefs working simultaneously, a timesaving and efficiency-enhancing feature.
Space of Additional Features
While not directly related to the countertop space, additional features can undoubtedly make one table a better match than another. During size comparisons, consider whether the table offers features like dry storage or refrigeration spaces. Dry storage will enable safe storage of different kitchen tools underneath the table for quick access. Similarly, knee-high refrigeration space makes ingredients more accessible.
Purpose of the Prep Table
Preparation space is critical when deciding on a table size because you might only need a set amount of space. Always compare the available space with the actual requirements of your kitchen. A massive countertop is terrific, but it’s an unnecessary expense if most of that space goes under-utilized. A well-suited table size ensures that your kitchen operates efficiently without wasting valuable space.
Features to Consider When Purchasing a Food Prep Table
Food prep tables can have many features, from preparing space to doubling or even tripling up as additional equipment. Here are some quick features you might need in your preparation table:
- Storage
- Refrigeration space
- Specific food stations – such as pizza, salad or sandwich ingredient compartments
- Wide or narrow tops
- Amount of condiment trays
Order Your New Food Preparation Table Today
If you are ready to upgrade your commercial kitchen with a new food preparation table, we have a wide selection of options at The FED. Our inventory includes famous brands such as Atosa, and Omcan. In addition to brand-new appliances, we can provide you with functioning, freight-damaged and scratch & dent clearance options at considerable discounts.
The next time you want to upgrade your commercial kitchen, remember that The FED has everything you need, whether prep tables, broilers, freezers, or more.
