When it comes to creating amazing food dishes, nothing beats the versatility and ease of use offered by a flat top gril. Also known as griddles, these cook tops feature a smooth, flat cooking surface that allows you to prepare a wide range of dishes with precision and even heat distribution. Whether you’re cooking juicy burgers, sizzling stir-fries, or hearty brunches, a flat top grill is your go to piece in the kitchen.
Key Attributes of the Best Flat Top Grills
- Size & Cooking Area: When choosing a flat top grill, consider the size of the cooking area. Look for a grill with ample space to accommodate your desired amount of food, whether you’re cooking for a large gathering or a bustling restaurant. Look for models with multiple burners or movable cooking zones to maximize the cooking area and adjust heat levels.
- Temperature Control: Precise temperature control is essential for cooking food to perfection on a flat top grill. Seek grills equipped with digital displays, thermostatic controls, or adjustable temperature knobs. Uniform heat distribution across the cooking surface ensures consistent cooking and eliminates hot spots, resulting in optimal flavor and texture.
- Versatility and Accessories: The best flat top grills go beyond traditional grilling. They allow you to sear, sauté, fry, and even steam a wide variety of foods. Consider additional features such as detachable griddle plates, interchangeable cooking surfaces, and compatible accessories like griddle tool sets, grill covers, and grease traps. Enhance practicality and versatility in your kitchen.
- Ease of Cleaning and Maintenance: Keeping your flat top grill clean is essential for hygienic cooking conditions and prolonging its lifespan. Look for grills with detachable drip trays, grease channels, and non-stick cooking surfaces. Dishwasher-safe components and easily removable sections make cleanup a breeze, saving you time and effort.
Choosing Your Ideal Flat Top Grill
Whether you’re grilling up a feast for family and friends or creating delectable dishes in a commercial kitchen, investing in the best flat top grill can elevate your cooking game. By carefully considering dimensions, build quality, temperature regulation, adaptability, and cleaning simplicity, you can select the perfect grill to meet your cooking needs and achieve exceptional results with every meal.
The Foodservice Equipment Depot (The FED) has the following, to name just a few:
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Model |
Key Features |
Price |
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ATOSA ATTG-48 THERMOSATIC GRIDDLE WITH 1″ GRIDDLE PLATE STANDARD |
• Stainless steel exterior and interior |
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Omcan #47371 Countertop Griddle 24″ Thermostat Control Standard |
• 1″ thick griddle plate, and standing pilot ignition |
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Omcan 24-inch Electric Charbroiler with Grill and Griddle Plate Attachments – 3.6 KW, 240 V 46886 |
• 24″ x 19″ cooking area • Heavy-duty cast iron grilling plate and griddle plate included |
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Omcan Stainless Steel Griddle with Half-Smooth and Half-Ribbed Surface and 23.87″x 16″ Cooking Area 41373 |
• Commercial heavy-duty stainless steel construction • Perfect for imprinting sear marks without the need for a separate chargrill • Groves allow excess fats and oils to run through the drainage channel • Two independent thermostat controls to provide increased flexibility and consistent heat |
Purchase All Your Commercial Kitchen Equipment From The FED (Foodservice Equipment Depot)
Explore our diverse selection of high-quality commercial kitchen equipment for all your culinary needs. Enjoy a seamless online ordering experience, ensuring fast and frictionless access to professional-grade food service equipment. Shop at our Restaurant Supply Online Store.
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