EVERIDGE PREPRITE BLAST CHILLER/FREEZER – PBF4.0-DI

CAD $13,998.00 OR $711/mo

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EVERIDGE PREPRITE BLAST CHILLER/FREEZER – PBF4.0 FEATURES:

• Refrigerant: R290
• Various cycles available: soft chill, hard chill, shock freeze, evaporator defrost, and ozone sanitation
• Fully programmable controller
• 2.4” OLED display and easy downloading using the front USB port
• Unique, three-way indirect airflow system delivers a close gradient temperature over the product
• Exceeds HACCP/FDA Food Code guidelines and NSF 7
• Dry contact for external alarm connection standard on controller
• Stainless steel rack system for pans or shelves
• Sanitary magnetic gasket for straightforward changes or cleaning
• Patented modular self-contained, air-cooled refrigeration system
• Cartridge style construction designed for simple servicing
• 304 Stainless steel interior and exterior front, sides, and top
• 4” stainless steel casters
• Foamed-in-place CFC-free polyurethane insulation
• Electrical cord and plug included

SHIPPING: Requires 7 to 10 Business Days

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EVERIDGE PREPRITE BLAST CHILLER/FREEZER – PBF4.0-DI
CAD $13,998.00 OR $711/mo

 Everidge Blast Chiller/Shock Freezer has been uniquely designed with the refrigeration system and its controller strategically located for easy operation and maintenance. The cabinet is designed with a back step for better condensing unit ventilation. The door has a seamlessly integrated handle built in and a sanitary magnetic gasket which assures a tight seal and is easily removable for cleaning. All of these unique features were designed with you, the operator, in mind.

This unit has an Capacity: (4) Pans 12″ x 20″ x 2.5″ / (5) Pans 12″ x 20″ x 2″. Power: 120V / 1PH / 60HZ. Refrigerant: R290.

 

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

 

SPECIFICATIONS

Download Spec Document

Dimensions: 25.25″ W x 33.50″ H x 27.25″ D

Model Weight: 160 LBS

Shipping Dimensions: 27″ W x 39″ H x 30″ D

Shipping Weight: 190 LBS

Electrical Supply: 1 PH/115 VAC/60Hz

Ambient Temp: BTU’s rated at +100°F ambient and 20°F evap temp

# of Trays: 4

Temp Spec Chill: 160°F to 38°F

Chill LBS: 40 LBS

Temp Spec Freeze: 160°F to 0°F

Freeze LBS:20 LBS

INSTRUCTION MANUAL

DOWNLOAD INSTRUCTION MANUAL