Search

403-923-2270 info@thefedepot.com Prices in Canadian Dollars
403-923-2270 info@thefedepot.com Prices in Canadian Dollars
403-923-2270 info@thefedepot.com Prices in Canadian Dollars
Search

EVERIDGE PREPRITE BLAST CHILLER/FREEZER – PBF5.0

CAD $18,998.00 OR $964/mo

green and white straight oval with free shipping and *most major Canadian Cities * in white letters

EVERIDGE PREPRITE BLAST CHILLER/FREEZER – PBF5.0 FEATURES:

• Ambient chill method
• Indirect air circulation to improve food quality
• HACCP compliant; self-contained refrigerated system
• Electronic touch screen control; user friendly and programmable for up to 99 recipes
• USB port; front mounted for easy access to download data, such as HACCP, or upload recipes
• Automatic hot gas defrost
• Rounded interior corners for simple cleaning
• Single point product probe
• Slide out refrigeration system for efficient service access
• Stainless steel rack system for pans or shelves
• Snap-in magnetic gasket for straightforward changes or cleaning
• Self-closing door, right-hand hinged
• Casters for effortless movement, front casters can be swivel, fixed or locked
• 304 Stainless steel interior and exterior front, sides, and top.
• Refrigerant: R404
• Environmentally friendly HFO insulation

SHIPPING: Requires 7 to 10 Business Days

This unit fits perfectly into a professional kitchen workflow, making it possible to practice HACCP guidelines concerning the cook/chill concept. The unique ambient chill method and Indirect air circulation help to assure better food quality and safety. Manufactured with the environment in mind, it includes advanced technology and important features to protect your long term investment. Along with colder product temperatures, it offers lower utility costs, improved food safety and an excellent value in today’s foodservice marketplace.

 

Thank you for viewing our quality commercial restaurant equipment online at The Foodservice Equipment Depot. We are your trusted food equipment supply store in Canada based out of Calgary, AB. The FED has answers for your how-to’s, product guides, specifications, drawings, discount pricing and shipping questions. If you are wanting to buy used or new food equipment in stock at our warehouse, please contact us today for a quote.

 

SPECIFICATIONS

Download Spec Document

CAPACITY: 5 pans 18” x 26” x 1” deep
Pans not included

DISTANCE: between shelves 2.69”

OUTSIDE DIMENSIONS
32.25” (W) X 32.625” (D) X 38.75” (H)

INTERIOR DIMENSIONS
27.5” (W) x 19.5” (D) x 15” (H)

WEIGHT: 255 lbs

SHIPPING DIMENSIONS:
34” (W) X 34” (D) X 48” (H)

SHIPPING WEIGHT: 290 lbs

OUTPUT CHILLING CAPACITY
+194/+37°F 50 lbs within 90 minutes

OUTPUT FREEZING CAPACITY
+194/0°F 30 lbs within 240 minutes

HEAT LOAD BTU/HR: 5,820
– 10° F evaporator temperature/104° F ambient

ELECTRICAL SUPPLY: 115-120 V/1 PH/60 Hz

RLA/LRA/MOP:

5.2/66/15
20A circuit, # 12 wire required

INSTRUCTION MANUAL

DOWNLOAD INSTRUCTION MANUAL
Back to Top
Product has been added to your cart